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Recipe – Schezwan Corn Bhel

Ingredients: 1 bowl boiled american corn 1/2 med sized chopped capsicum 1 med sized chopped onion 2 tbsp oil 1 tbsp ginger chilli paste 1 tbsp garlic paste 4 tbsp schezwan sauce 1 tbsp soya sauce Salt to taste 1/4 tsp pepper powder 2 tbsp chopped spring onion 2 tbsp chopped coriander 1/2 cup fried noodles Method:   In a pan, add oil, garlic paste, ginger

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