tomato – Khai Peene Jalsa
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Corn Week Recipe No. 2: Tomato-Corn Salad

Fresh corn is often so sweet and tender that there is no need to cook it. Basil takes the taste of the salad to a different level altogether. The purple cabbage not only makes the salad crunchier but also makes it more colorful. Prep Time: 15 minutes. Yield: Makes 4 to 6